Menu: Shakil's Special

Shakils 94

Grilled chicken with onions, peppers and tomatoes tossed in a hot wok with light spices, mango chutney, garlic puree, green chilli and fresh lime

£8.95

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Shakils Naga

Chicken or lamb cooked with naga chillies from Bangladesh with distinctive fragrance. Very hot dish


Chicken Tikka Aloo

Marinated chicken tikka and potato, medium spicy, cooked with fresh garlic, onion and tomato

£8.95

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Chicken Tikka Sally

A thick sauce with medium spices and herbs, served with crisp potato fried in butter

£8.95

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Mazadhar Chicken

Cooked in a light, thick, hot spicy sauce with whole cumin and ginger

£8.95

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Garlic Chicken Tikka Paneer Jalfrezi

Marinated chicken tikka cooked with fresh extra garlic, cheese, chilli and coriander

£8.95

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Madhu Chicken

Marinated fillet chicken tikka cooked with caramelised onion, spring onions and pure farm honey

£8.95

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Shakil's Special Chicken

Mild, tender pieces of chicken cooked with fruits in a sweet creamy sauce

£9.95

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Kandahar Chicken

An Afghanistani dish cooked with medium hot spice, tamarind, garlic, coriander, herbs and exotic spice

£8.95

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Jolphoy Chicken

Spring chicken cooked with sweet chilli sauce, onion, olive, green pepper, herbs and chef's own spice, served sizzling

£8.95

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Butter Chicken

Tender pieces of chicken cooked in butter, flavoured with our own special selection of mild spices

£8.95

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Badam Pasanda

Tender lamb or chicken in a special cream sauce with almonds


Razela Chicken

Medium tandoori chicken off the bone with minced lamb in fresh herbs and spices

£8.95

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Zafrani

Chicken or lamb cooked in rich, creamy sauce. Chef's secret recipe


King Prawn Ruposhi

Medium hot and spicy

£14.95

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King Prawn Delight

Mild, succulent king prawns cooked with mild herbs and spices in a creamy sauce

£14.95

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Jhinga Massala Shakil's

Mild, succulent king prawns cooked with fruits in creamy sauce

£14.95

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Malabar Chicken

Pieces of chicken breast cooked in mustard seeds, curry leaves, coconut milk, and garnished with cream of coconut

£8.95

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Shatkora

Medium spiced chicken or lamb cooked in chef's own recipe with citrus fruit from Bangladesh


Garlic Chilli Chicken Tikka

Cooked with fresh green chillies and garlic in a spicy dry sauce. Remarkably few ingredients are used to make this very hot but very tasty dish

£8.95

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Achari Gosht

Lamb cooked in an aromatic blend of spices, seasoned with lime and dry red chillies in a dry thick sauce with an essence of pickle

£8.95

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Shakil's Noorjahani

Chicken or lamb cooked to perfection with onions, peppers and a sauce consisting of yoghurt, tomato puree, crushed garlic, ginger and a unique blend of spices