Menu: Vegetarian Main Courses

Cooked with sunflower oil. Alone or in combination with other main courses, these vegetarian specialities are an authentic taste of India

Korai Vegetable

A combination of fresh vegetables, highly spiced and cooked in the korai with fresh ginger, tomatoes, onion and capsicum

£5.95

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Vegetable Korma

A mild seasonal vegetable curry with cottage cheese

£5.95

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Vegetable Dhansak

A combination of lentils and vegetables in a sweet, sour and hot sauce

£5.95

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Sabzi Methi

Vegetables and methi together, a very clever combination

£5.95

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Paneer Palak

Fresh cottage cheese and spinach

£5.95

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Vegetable Bhuna

Selected vegetables cooked in richly spiced sauce

£5.95

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